I don’t know too many people who don’t like brownies. My family has a homemade brownie recipe that we make up a least a few times a month, and of course the more chocolatey, the better.
Every once in a while I like to search for different brownie creations, just to see if we can come up with a new favorite. This recipe is my latest find, and it’s for delicious S’mores Brownies. These brownies are so delicious that they will definitely find their way into your recipe files.
They are moist, sweet and chocolatey and hard to stop eating. And though the ingredients list might not look it, this recipe is actually super simple, which is ALWAYS good! Give them a try the next time you have a craving for brownies. Let me know what you and your family and friends think.
Here’s what you need:
CRUST:
7 Tablespoons unsalted butter, melted
1 1/2 cups graham cracker crumbs (8 or 9 whole graham crackers)
2 Tablespoons granulated sugar
pinch of salt
BROWNIE:
8 Tablespoons (1 stick) unsalted butter
4 ounces unsweetened chocolate, chopped
1 cup packed light brown sugar
3/4 cup granulated sugar
1 1/2 teaspoons vanilla extract
1/2 teaspoon salt
4 large eggs
1 cup all-purpose flour
TOPPING:
1 cup semi-sweet chocolate chunks or chips
3 to 4 cups mini marshmallows
about 1/4 cup of graham cracker crumbs (1 whole cracker, crumbled)
This great recipe is coming to you today thanks to recipegirl.com. No campfire needed, these brownies give you the feeling of the great outdoors without actually needing to be there! If that sounds good to you, then you should probably head on over to Recipe Girl now for the full instructions. Enjoy!
