Italy, you have done it AGAIN! You took two things that couldn’t be more different, smashed them together, and made it work! On one hand, you have strawberries– everyone loves strawberries. On the other, you have balsamic vinegar. A classic pairing, no? NO! And that is exactly where the “crazy” in the name comes from. There’s no way this combo should work, but BOY DOES IT! It’s literally insane how good this is! This fantastic dessert is coming to you straight from All Recipes and if you would like to try this crazy combination for yourself, do so and let us know what you think!
Here is what you’ll need to make Fragola Pazzo:
1/4 cup balsamic vinegar
2 tablespoons white sugar
1 teaspoon freshly ground black pepper
2 pints fresh strawberries, hulled and quartered
1 (1 ounce) square unsweetened chocolate, grated, or to taste
This couldn’t be easier to make. This simple recipe is sure to turn heads when you serve it. For the full instructions, head over to All Recipes. Enjoy!
