Rachael Ray had in her magazine 12 brownies that were made from one mix. Coming from Annette’s Sweet Treats comes The Elvis Supreme Brownie ( It just happened to be #11 on her list). Once I saw it, I knew I had to make it the following day. It had peanut butter frosting and it was topped with banana chips and crumbled bacon. And as a certified Elvis fanatic, that sounds like a recipe for success! These brownies are simply irresistible. Viva Las-Brownie!
Here’s what you’ll need to make Elvis Supreme Brownies:
1 ½ sticks butter
1 ¾ cups sugar
1 ½ pure vanilla
¼ tsp. salt
3 eggs
1 cup natural unsweetened cocoa powder
1/3 cup flour
Check out Annette’s Sweet Treats to learn how to be the KING…. of the kitchen…
Karen Bennett Diane Bergonzo Dana Bennett