Do you like eating brownies? The answer to that question would have to be YES!!! I love brownies just as much as the next guy and Betty Crocker has this Cashew-Caramel Brownies recipe that is just to die for!
You have cashews and candy bars that have been chopped, and go into the brownie mix, as well as, on top the brownie. It’s then baked…and boy, it looks so goooooood that it’s going to be the longest hour you ever had to wait for the brownies to cool. But the clock is ticking…and it’s been 59 minutes…and you can’t wait another minute… you cut into the brownie…and take a bite…and you feel like you reached heaven because they are just soooooo goooood!
Here is what you need:
1 box Betty Crocker™ triple chunk Premium brownie mix
Water, vegetable oil and egg called for on brownie mix box
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2/3 cup salted dry roasted cashews, chopped
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2 candy bars (1.76 oz each) dark chocolate-covered nougat and caramel candy, each cut lengthwise in half, then chopped (about 2/3 cup)
This recipe is very simple. It’s awesome how something can be THIS tasty with so few ingredients. For the full instructions, head over to Betty Crocker by clicking here now. Enjoy!
