These cookies are so easy to make that anyone could make them. When I first started to bake cookies (35 years ago), this was the type of cookie I was looking for. Why don’t you try to make these White Chocolate Macadamia Nut Cookies, they’re really EASY.
Don’t believe me? Well first, let’s check out what you need:
1/2 cup butter
3/4 cup white sugar
1 egg
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
8 ounces white chocolate, chopped
1 (6.5 ounce) jar macadamia nuts, chopped
Mix all the ingredients together…drop it onto cookie sheets…bake 9 minutes until the cookie is lightly brown…cool…then serve. You want the cookie to come out of the oven while it looks like it has more time to bake…when the cookie cools it will firm up. Told you it was easy!
I would like to thank MAUREENBURR and All Recipes for making these fantastically tasty cookies. White chocolate has always been a favorite of mine, so for me, this cookie is a no-brainer. Hopefully the same goes for you! If it does, then be sure to head over to All Recipes now for the full instructions. Enjoy!
